|Fish raising cages in Ba Ria-Vung Tau. Photo: Gia Khang
Fish farming households in Long Son commune, Vung Tau city, attributed price hike to post-COVID-19 recovery, the flourishing tourism market, restaurants reopening, and more convenient transportation.
Mr. Nguyen Cong Bien, a fish farmer in Long Son, said: "The price has fluctuated upward in recent days so we are selling a lot of fish, especially cobia, sea bass and pomfret. Traders from Dong Nai province and Ho Chi Minh City bought our products at very high prices, higher than two weeks ago.”